|Title:||Pastry Assistant *Sign on Bonus*|
|Job Type:||Full Time and Part Time|
|Location:||The Lodge at Woodloch|
SIGN ON BONUS FOR YEAR ROUND FULL TIME AND PART TIME
$200 for FT and $100 for PT After 90 Days of Employment
GENERAL PURPOSE OF JOB - Assist in the production of baked goods, including plated desserts.
ESSENTIAL DUTIES AND RESPONSIBILITIES include the following. Other duties may be assigned.
- Scale, mix, work, proof & bake dough and batter
- Decorate cakes, individual plated desserts and cookies
- Willingness to perform other duties when assigned.
- Reliable person
- Scheduling flexibility
- Able to lift 50 lbs.
- Spirit of cooperation and teamwork
- Must be able to use all baking equipment and utensils necessary to do the job.
- Knowledgeable in techniques of bread baking, desserts & bakeshop spa preparation concepts.
- Experience with plating desserts.
- After training must have understanding of sanitation, safety and health regulations as related to food handling.
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